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Posts Tagged ‘yoghurt’

We had Sainsbury’s yoghurts for pudding yesterday. Too tired even to make Easy Peasy Elegants. I bought their Basics yoghurts as an experiment on my last expedition to the Savacentre. They offer 2 strawberry and 2 peach low fat yoghurts for 15p. Yes, 15p! I reasoned that I could afford to throw them out if they were inedible.

But they weren’t. Astonishing. And they can’t be made in China. It’s too far to transport them. So those will be going in the Vicarage trolley again. Just thought I’d share the frugality wisdom. So you can spend the spare change on chocolate or gin or something.

Cheap AND edible. Brilliant.

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In our house, apart from at Sunday lunch, ‘pudding’ is nearly always fruit or yoghurt. Bor-ing. So I have recently developed a way of making dull weekday desserts seem exotic and elegant.

I love these glasses

It mainly involves some rather lovely tumblers from Ikea. Our parish is only 12 minutes (on a good day, when the M5/M6 junction isn’t blocked like a festival loo) from the Swedish superstore. Another advantage of West Midlands inner city ministry. Anyway, we have the tumblers in blue, and although they are obviously excellent for gin, we more often use them as pudding bowls. They are short and wide and a happy summery colour. Perfect for puds.

In them I place yoghurt or icecream, often some fresh fruit, perhaps a sweetie or sprinkles and a biscuit of some sort. Favourites are those Italian trifle sponge fingers with ‘Boudoir’ stamped on them. But yesterday we used some chocolate macaroons I’d made for my school mums coffee morning, using up some left-over egg whites. And if I’m feeling extra kind, the kids are also allowed to have umbrellas. I was feeling particularly munificent yesterday.

Leave one for me... (and don't look too closely at the mucky table)

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